Elvis Suki (Soi Yotse)

The undisputed leader of the local culinary scene is Elvis Suki, who has maintained his reign for three decades serving the same delicious recipes. His specialty, seafood, beef or pork sukiyaki, is presented in an exquisite secret egg sauce with a smoky touch. Additionally, grilled scallops, squid and cockles with spicy sauce are equally delicious options that you can't miss.