Horto

  • Creative

  • Modern

  • Organic

Norbert Niederkofler’s arrival in Milan brings with it a strong commitment to the environment. The kitchen is led by Alberto Toè, who offers two tasting menus featuring local ingredients (all sourced within an hour of the city). The outdoor terraces are an added attraction, offering panoramic views stretching from the Duomo to the Castello Sforzesco—the perfect setting to enjoy a cocktail from the restaurant’s extensive menu. The indoor dining room features a simple yet elegant atmosphere, with natural wood tables, making it an excellent choice for a gourmet dinner or a more casual and relaxed lunch.

  • $$$ High

  • Accepts Credit Cards

  • Reservations

  • Serves Alcohol

  • Table Service

  • Vegetarian-Friendly

  • Wine and Beer

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