NOMAD
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Gastrobar
A gastropub and signature cocktail bar, Nómada was born out of the travels and passion for gastronomy of its founder, Oscar Peña. Its ever-changing menu blends international techniques with local ingredients and Salvadoran producers, while its mixologists craft custom cocktails tailored to each guest right at the bar. Recognized in several editions of the Red Fork Awards, Nómada combines an open space, an eclectic soundtrack, and a casual yet deeply creative culinary concept.
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$$$ High
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Accepts Credit Cards
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Reservations
Awards and Honors
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One fire
Spanish 
English