Tramo

This restaurant is a champion of sustainability, reflected in its commitment to recycling materials and adopting bioconstruction methods. Located in one of the emblematic locations of the Movida Madrileña, previously known as the El Garaje Hermético bar, this space effectively takes advantage of its natural resources through a socially inclusive project, designed with the intention and honesty of helping people with difficulties accessing the working market. The menu offers contemporary dishes made with ingredients from small local Spanish producers, farmers and ranchers.