Masala and Corn

  • Fusion

  • Mexican

Although small, Masala y Maíz is always bustling, drawing crowds of young diners seeking both the atmosphere and the food. Run by a couple of chefs committed to social causes, this restaurant offers unique and highly original cuisine. The dishes blend Indian, Mexican, and East African culinary traditions, resulting in intense flavors and intriguing nuances. It’s a dining experience that captivates you and undoubtedly leaves a lasting impression. Standout dishes include suadero samosas, peeled shrimp, and kuku poussin. Lemon tea panna cotta is a light and refreshing dessert that perfectly rounds out a very satisfying meal.

  • $$ Moderated

  • Accepts Credit Cards

  • Reservations

  • Serves Alcohol

  • Table Service

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