Hiden
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Japanese
True to its name, this unique counter is tucked away in bustling Wynwood. The entrance is hard to find and opens only with a special access code. Beyond the hustle and bustle, however, Chef Seijun Okano offers a refined and meticulously crafted omakase for the lucky few who sit at his counter. The fish, which arrives several times a week from Japan, is handled with precision, carefully sliced and pressed onto vinegar-seasoned rice that he prepares himself. Diners are encouraged to ask questions and enjoy the drinks at their leisure. Meanwhile, the team works in perfect harmony, offering a well-paced sushi experience set to the beat of an upbeat playlist. In the end, guests leave the secret room wondering if the others know what they’ve missed.
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Accepts Credit Cards
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Reservations
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Serves Alcohol
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Table Service
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Wheelchair Access
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Wireless